CHEESE CAKEEEEE!

Hello everybody!

A friend of mine, Mathilde, taught me how to make Cheese Cakeeee! (Cake Monster ♥♥♥~)

We made it together for Vessy's birthday(Surprise^^)

Thanks to Mathil's contribution(recipe and demo), everybody can know how to make Cheese Cake, at least I do:)

Ingredient

cookie 20 pieces 

butter 50 g 

Lime 2 units

Condensed milk 600 g

Egg 4 units

Tool we need

Love this cookie~~~

1. Melt 100g butter in microwave for 30 sec.

2. Use a hammer to crush cookies into powder. (Wrap the cookies with a towel.)

 SO CUTEEEEEE! ♥♥♥~

3. Pour melt butter into cookie powder.

4. Smoothing the cookie thing on the bakeware. Put it in the fridge to get it solid(At least 1 hour).

The base (cookie thing) is done.

 5. Chip the lime.

The condensed milk from Jumbo.

 6. Mix 4 eggs together.

7. Pour the condensed milk in it,

 8. Put chipped lime and squeeze the lime juice in it.

9. Pour the dough ontop of the base.

10. Put in oven for 20 min in 200 degrees.

It's doneeeeeeee! :)

We are the BEST PARTNER EVER!!!! :)

Vessy is so surprised and happy about it:)
Happy birthday and best wishes to you, my dear Vessy^^

Mathilde!!!! Cheese Cake Monsterrrrrr! ♥♥♥♥♥♥♥♥♥♥♥♥ Love you~~~~~

Braised Pork

Hello everyone!

It's time for Taiwanese Foooooood!

I stole my mom's recipe again, because I miss it SO much!!! :)

This is one of my favorite----Braised Pork!

MOM!!! I LOVE YOU!!!! ♥♥♥♥♥♥♥♥♥♥♥♥

Ingredient

Pork  

Alcohol

Soya Sauce

Garlic

Rock Sugar  2 teaspoon

Ginger

Anise

1. Blanch pork for1-2 min.

2. Take it out from boil water.

3. Put two teaspoon rock sugar in it.(The amount of water should be less than 1 glass.)

4. Cut the pork in pieces.

 5. Slice the garlic and ginger into pieces and fried them with oil.

6. Put soya sauce and alcohol into it for 1 min.

7. Boil the sauce and sugar water together. Then put sliced pork into it. It could take 1 hour to get them ready.

 8. When the color turn like this brown, put them into the RICE COOKER! :) In case it get burned if you don't take care of them carefully. ^^

 By the way, you could cook rice first before you start cooking braised pork.

 It will only take another half hour if you use rice cooker.

9. It's done!!!! :)

You could possibly boil some eggs and put them into braised pork. They do taste good! :) I love those eggs much better than pork. ;p

 This is Moesstraat common rooooooom! Such a nice place! A lot of flags except Taiwan's. I FORGOT to bring Taiwan's flag here....... >"<

 Have a good time with cooking Taiwanese food. All Taiwanese things pump out of my mind all of a sudden!
 So proud of being a daughter of my mommmmm, and so proud of being a Taiwanese too. ♥♥♥♥♥♥♥♥